Riverside
Fall 2010
AFPA
Rolls out Online Food Safety Management System
New
AlsO INsIde: u AFPA’s Industry Strategy Document: Key Findings u Industry Updates u Memories from the FEASTival of Fine Chefs u u Processed Meat Competition Winners u Fall 2010 AFPA in ACTION 1
u
Canada Post Publications Agreement Number: 40609661
2 AFPA in ACTION
Fall 2010
Fall 2010
AFPA in ACTION 3
The official magazine of the Alberta Food Processors Association Fall 2010
AFPAinACTION
contents
OPENING REMARKS 7 Message from the AFPA’s President & CEO 9 Meet the AFPA Team FEATURES 10 The Alberta Food Processing Industry Strategy Document: Key Findings 15 AFPA Picks Safety With Their New Online Food Safety Management System INDUSTRY UPDATES 19 Food Safety & Quality 21 Workplace Health & Safety AFPA ACTIONS 22 FEASTival of Fine Chefs: Delectable Delights and First-class Company! 24 The 2010 Meat Industry Convention: Processed Meats Competition 26 Congratulations to the 2010 IBA Winner! 29 Join AFPA Today! 30 Buyer’s Guide
AFPA in ACTION Published for: The Alberta Food Processors Association
100W, 4760-72 Ave. SE Calgary, AB T2C 3Z2 Phone: (403) 201-3657 Fax: (403) 201-2513 E-mail: info@afpa.com Website: www.afpa.com
Published by:
Matrix Group Publishing Inc. Publication Mail Agreement Number 40609661 Return Undeliverable Addresses to: 52 Donald Street, Suite 300 Winnipeg, MB R3C 1L6 Toll Free Phone: (866) 999-1299 Toll Free Fax: (866) 244-2544 www.matrixgroupinc.net President & CEO Jack Andress
Senior Publisher Maurice LaBorde mlaborde@matrixgroupinc.net Publishers Peter Schulz Jessica Potter Trish Bird Editor-in-Chief Shannon Savory ssavory@matrixgroupinc.net Editor Karen Kornelsen
Finance/Accounting & Administration Shoshana Weinberg, Nathan Redekop, Pat Andress accounting@matrixgroupinc.net Director of Marketing & Circulation Shoshana Weinberg Sales