Fungi

Orchidacées.  Dicotylédones :      Graine présentant deux cotylédons Feuilles aux nervures rayonnées, ramifiées Pièces florales à symétrie d’ordre 4 ou 5 Racines pivotantes Malvacées (coton), Solanacées (lavande) Eumycètes ou Mycophytes : (Fungi ou champignons) Structure : - pas d’organe différencié, uni/pluricellulaire - partie végétative : ensemble de filaments formés de cellules plurinucléées : les hyphes  spores - Thallophytes : thalle (mycélium)= structure filamenteuse, ensemble

Science .89,p : 2649-2658. Champion R., 1997 : Identifier les champignons transmis par les semences. Techniques et pratiques, INRA Edition. Chao S.C, Young D.G. &Oberg G.J., 2000. Screening for inhibitory activity of essential oils on selected Bacteria, Fungi and viruses. Journal of Essential oil Research. 12, p:639-649. Chaumont J.P & Leger C., 2001. Composition chimique and activité antimicrobienne des huiles essentielles d’Aeollanthus pubescens Benth.acclimatée au Togo. C.R. Chimie . 7,p :1107-1111.

the past 2 decades (Bruns-Nagel et al. 1996; Best et al. 1997; Emery and Faessler 1997; Sheremata et al. 1999; Lenke et al. 1998; Siciliano and Greer 2000). Both aerobic and anaerobic transformations have been cited in several genera of bacteria and fungi, and seem to be widespread (Spain 1995; Khan et al. 1997; Naumov et al. 1999). However, in most cases the degradation is fortuitous, partial, and co-metabolic. It includes sequential transformation of nitro groups and produces highly reactive intermediates

* eau distillée qsp 1 litre * pH = 7,4 111 g par litre de milieu. Autoclavage classique. * Lecture : Virage au jaune du milieu : mannitol + Pas de virage : mannitol – Gélose de Sabouraud * Usage : Utilisée pour l'isolement des Fungi (moisissures et levures) saprophytes ou pathogènes. Elle est recommandée essentiellement pour l'isolement des moisissures dans les prélèvements peu chargés en bactéries. * Composition et préparation : * peptone de caséine et de viande : 10

colony. We also note the case in tropical South America, some species ofants cultivate mushrooms for personal consumption. These arecutter ants. They cut the leaves into tiny vignettes that bring to the nest to form a compost on which they grow tiny fungi that servetheir food. Others consume a sugar-rich liquid called honeydew secreted byaphids and protect them in exchange, and also take care of theireggs. The ants go somehow an agreement with the insects around them. Among honey ants of the southwestern

beach-casts in the Noto Peninsula, Ishikawa, Japan. Food Chemistry, 112, 575–581. doi:10.1016/j. foodchem.2008.06.008. Lee, I. H., & Chou, C. C. (2006). Distribution profiles of isoflavone isomers in black bean kojis prepared with various filamentous fungi. Journal of Agricultural and Food Chemistry, 54, 1309–1314. Lien, E. J., Ren, S., Bui, H., & Wang, R. (1999). Quantitative structure-activity relationship analysis of phenolic antioxidants. Free Radical Biology and Medicine, 26, 285–294. doi: 10.1016/S0891-5849(98)00190-7

Conservation Conference de l'Institute of Archeology de l'Université de Londres. Céramique et verre, métaux et corrosion, matériaux organiques, peintures et pigments, conservation préventive, pierre, traitement de surface. 650 CONSERVATION Control of fungi and insects in objects and collections : A State of art / BROKERHOF Agnes - Amsterdam : Central Research Laboratory, 1989 - 77 p. ; 24 cm- ISBN 90-72905-03-2- 709 CONSERVATION Conservation restauration des biens culturels : Traitement des supports

25854-25862 Egmond M. E. and de Vlieg J. 2000. Fusarium solani pisi cutinase. Biochimie. 82 : 1015-1021 Ettinger W. F., Thukral S. K. and Kolattukudy P. E. 1987. Structure of cutinase gene, cDNA, and the derived amino acid sequence from phytopathogenic fungi. Biochemistry. 26 : 7883-7892 Kwon M. A., Kim H. S., Yang T. H., Song B. K. and Song J. K. 2009. High-level expression and characterization of Fusarium solani cutinase in Pichia pastoris. Pro. Expr. Purif. 68 : 104-109 Li D. and Kolattukudy

generating them from different sources. As an example, "on May 6th, 2010, the Clorox Company announced that it is teaming up with Edison Nation on a two-month campaign to find new ideas for products that help consumers reduce the spread of bacteria, fungi and viruses that can cause illness. If a product concept is chosen through this campaign, the inventor will receive a $2,500 advance and other compensation based on sales." The product life cycle refers to the stages that the product goes through

occurring polymers. It is one of the most abundant natural materials in the world. Over time it is bio-degradable in the natural environment. Its breakdown may be catalyzed by enzymes called chitinases, secreted by microorganisms such as bacteria and fungi, and produced by some plants. III. Arabinoxylans Arabinoxylans are the copolymers of two pentose sugars - arabinose and xylose. V/ ACIDIC POLYSACCHARIDES Acidic polysaccharides are polysaccharides that contain carboxyl groups, phosphate groups